Wedding Cake. Wednesday , March 22nd , 2017 - 10:10:46 AM
For a seriously elegant look, skip the bold patterns and add-ons in favor of subtle embellishments with allover sugar ruffles. The look is light and airy and needs very little added detail. Finish it off with fresh flowers in between each tier or a few sugar flowers on top. "Frills are at home in every type of reception, from avant-garde to country chic," says Maggie Austin of Maggie Austin Cake in Alexandria, Virginia.
For a contemporary reception setting such as an urban loft, eye-catching patterns – squares, chevron, stripes – are a fun, fresh twist. "We are seeing a lot of fondant triangles rather than dots," says Mary Maher of Cakegirls in Chicago.
Metallics are big for stationery, and for wedding cakes as well. "We’re not talking about a gold and silver vintage style, but more a stylized glam, art-deco, old-Hollywood look," says Betsy Thorleifson of Nine Cakes in New York City.
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